Monday , April 20th

at Bern's Steak House

  • Reception at 6:30pm

    Attire: Semi Formal
    *Complimentary valet parking at Bern's Steak House with ticket

    Bern’s Chef de Cuisine, Habteab Hamde will marvel you with a magnificent reception and seated five-course dinner complemented by the legendary wines of E. Guigal. Guigal can be considered the single most lauded winery in the world, with their wines gracing the lists of 3 star Michelin restaurants and the cellars of the most ardent collectors. Equally important are the lengths they go to for the everyday consumer to enjoy their luxury brand. This dinner will be hosted in the Bordeaux Room, the original dining room of Bern's Steak House. Our team of Sommeliers will guide you through your experience, along with family winemaker, Philippe Guigal. Walk away from a night of decadence with a satisfied appetite and palate.

    Reception: Château de Nalys Blanc Châteauneuf-du-Pape Grand Vin 2017 Magnums
    Course 1: Condrieu “La Doriane” 2017
    Course 2: Château de Nalys Châteauneuf-du-Pape Rouge 2016
    Course 3: Hermitage Rouge 1975 & Hermitage Rouge 1983
    Course 4: Cote Rotie “La Mouline” 2006 & Cote Rotie “La Landonne” 2006
    Course 5: Ex-Voto Hermitage Blanc 2006